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Upright Dry‑Aging Refrigerator

Regular price $3,795.00 USD
Door Style: Glass Door With Stainless Steel Frame
Door Direction: Right Hand Hinge

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Upright Dry‑Aging Refrigerator
$3,795.00 USD
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Upright Dry-Aging Refrigerator


Description

The KingsBottle Upright Dry-Aging Refrigerator is a full-size steak ager built for serious home cooks, culinary enthusiasts, and light commercial kitchens that demand professional-grade dry-aging results. With 13.7 cubic feet of organized interior capacity, it handles multiple cuts simultaneously - making it ideal for long-term aging workflows that produce deep, rich flavors and exceptionally tender textures. Precise temperature and humidity control give you the same environment found in top-tier steakhouses, right in your own space.

Designed to integrate naturally as a built-in or freestanding unit, this upright ager pairs hospitality-inspired aesthetics with dependable everyday performance. Whether you're aging beef, pork, or game, its stable controlled environment consistently delivers results that rival the best dry-aged cuts available. From a dedicated food prep area to a restaurant prep kitchen, this refrigerator brings refined dry-aging storage to wherever the craft demands it.


Key Features

  • Controlled Dry-Aging Environment: Maintains stable temperature (34°F-77°F) and humidity (60%-85%) for safe, consistent aging that develops richer flavor and improved meat texture over time.
  • Embraco Inverter Compressor: High-efficiency Embraco compressor delivers quiet, reliable cooling with consistent performance and reduced energy consumption.
  • Forced-Air Convection Cooling: Combines compressor cooling with forced-air convection to maintain even temperature distribution throughout the full cabinet height.
  • Humidity Control System: Integrated humidity management keeps interior moisture in the optimal 60%-85% range - critical for proper dry aging without spoilage. Manual water addition required approximately every two weeks (no external water source needed).
  • Low-E Glass Door: Reduces condensation and improves insulation while keeping the display clear - so your aging cuts are always visible without sacrificing thermal performance.
  • Large 13.7 CF Capacity: 388-liter interior supports multiple cuts and long-term aging workflows with organized accessibility and professional presentation.
  • Built-In or Freestanding Installation: Front-venting design allows full built-in integration into cabinetry or flexible freestanding placement - versatile for kitchens, bars, and hospitality environments.
  • Automatic Defrost: Hands-free defrost system keeps the interior clean and operating efficiently without manual intervention.
  • Door Style Options: Available in Glass Door with Stainless Steel Frame or Borderless Black Glass Door - choose the look that fits your space.
  • 2-Year KingsBottle Warranty Included: Backed by a 2-year manufacturer warranty, with optional extensions to 3 or 5 years for added long-term peace of mind.

Door Style Options & Which to Choose

  • Glass Door with Stainless Steel Frame: A classic professional look with a stainless steel border that blends seamlessly into traditional kitchen cabinetry and commercial prep environments. Best for buyers who want a timeless, chef-kitchen aesthetic.
  • Borderless Black Glass Door: A sleek, modern frameless design that suits contemporary kitchens, bar spaces, and hospitality interiors where a clean, minimalist look is a priority. Best for buyers who want a bold, design-forward statement piece.

What's Included

  • Upright Dry-Aging Refrigerator unit
  • 2-Year KingsBottle Warranty

Why You'll Love It

Dry aging at home used to mean relying on a restaurant or specialty butcher - this KingsBottle unit puts that capability squarely in your hands, with the capacity and precision to do it right every time. The Embraco inverter compressor and forced-air convection system work together quietly and efficiently, so your cuts age undisturbed while you go about your day. The front-venting design makes built-in installation genuinely straightforward, and the Low-E glass door means you can check on your aging meat without opening the door and disrupting the environment. Trusted by home cooks and culinary professionals alike, this refrigerator is engineered for years of dependable, consistent results. Whether you're crafting a 45-day prime ribeye or aging a whole loin for a dinner party, the KingsBottle Upright Dry-Aging Refrigerator gives you the tools to do it with confidence and style.


Product Specifications

View Product Specs
Temperature Zones Single Zone
Temperature Range 34°F - 77°F (1°C - 25°C)
Compressor Embraco Inverter Compressor
Cooling System Compressor Cooling + Forced-Air Convection
Humidity Control Yes
Humidity Range 60% - 85%
Door Type Low-E Glass
Volume 13.7 CF (388 Liters)
Weight 92.0 lb
Energy Consumption 556 kWh/Year
Electrical Requirements 110-115V / 60Hz
Defrost Type Automatic Defrost
Dimensions (W x D x H) 23.43" x 27.95" x 67.72" (595 x 710 x 1720 mm)
Installation Type Built-In or Freestanding
Ventilation Front venting - suitable for built-in installation
Water Source Required No external source required; manual water addition needed approximately every two weeks
Warranty 2-Year KingsBottle Warranty (extensions to 3 or 5 years available)
SKU KB180SA-SS RHH

FAQ

Do I need to connect this refrigerator to a water line?

No external water source is required. The unit uses a manual water addition system to maintain proper interior humidity. You'll typically need to add water approximately once every two weeks, depending on usage and your environment.

Can this unit be installed as a built-in under a counter or between cabinets?

Yes - this refrigerator features front venting, which makes it fully compatible with built-in cabinet installation. At 67.72" tall, it is a full-height upright unit rather than an undercounter model, so it's best installed between tall cabinetry or as a freestanding unit. Be sure to follow the installation diagram for proper clearances, particularly for the power cord and hinge-side door swing.

How long does it take to properly dry age meat in this refrigerator?

Dry aging time depends on the cut and your desired flavor intensity. A minimum of 21-28 days is typical for a noticeable difference in tenderness and flavor, while 45-90 days produces the deep, concentrated flavor associated with premium steakhouse cuts. This unit's stable temperature and humidity control make it easy to maintain consistent conditions throughout any aging period.

What is the difference between the two door style options?

Both doors feature Low-E glass for insulation and condensation reduction. The Glass Door with Stainless Steel Frame has a classic professional look that suits traditional kitchen and commercial environments. The Borderless Black Glass Door offers a sleek, frameless modern aesthetic better suited to contemporary kitchens and design-forward hospitality spaces. The functional performance of the unit is identical between both styles.

Can this refrigerator be used in a commercial or restaurant setting?

Yes - this unit is suitable for both residential and light commercial environments, including restaurants, butcher shops, specialty food retailers, and hospitality kitchens. Its 13.7 cubic foot capacity supports multiple cuts and ongoing aging workflows, making it a practical solution for professional culinary operations as well as serious home use.

What warranty does this unit come with?

Every unit includes a 2-year KingsBottle Warranty at no additional cost. You can optionally extend coverage to 3 years for $199 or to 5 years for $399. See KingsBottle's warranty terms for full coverage details.

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